CIRCULAR FIBER

Nicola Ancilotto - Ceo e Co-Founder

Transform artichoke scraps into flours with a very high fiber content. It is the project that is realizing Circular Fiber thanks to the help of Terra Next, which has provided support, for example, in improving the go-strategyto market, in calculating the Life Cycle Assesement but also creating opportunities to meet with customers in the food world who might be interested in the type of flour produced.

Here is the story of Nicola Ancillotto, CEO & CO Founder of this innovative startup that transforms vegetable waste into valuable products.