Agriculture, food & beverage - Integrated regeneration in agriculture
the report "Integrated regeneration in agriculture" analyzes the transformation of agriculture toward models capable of regenerating soil, water and biodiversity, moving beyond the corrective approach based on chemical inputs.
It describes global pressures from soil degradation, biodiversity loss, water stress and climate volatility and shows how practices such as cover crops, reduced tillage, biological inputs and digital monitoring strengthen resilience and productivity. The document highlights the growing role of advanced technologies (digital MRV, remote sensing, predictive models) and integration along the value chain through outcome-oriented contracts, incentives and standardized verification. It also presents market trends, case studies and the contribution of startups and technology players.
Overall, the report offers a strategic vision of how regenerative agriculture is becoming a new operating model to ensure supply security, economic stability and measurable environmental benefits.
Download the abstract of the report for free. if you are interested in the full version of the report write to: businessdevelopment@intesasanpaoloinnovationcenter.com.
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